How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Custard?

You need 6 ingredients. The key ingredients include: 1 egg, 1/8 tsp. salt, 1/2 tsp. vanilla extract, nutmeg (if desired), and more.

Is Baked Custard suitable as baking & desserts?

Yes, Baked Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Custard Recipe

Name: Baked Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 egg; 1/8 tsp. salt; 1/2 tsp. vanilla extract; nutmeg (if desired); 2 Tbsp. sugar or honey; 1/4 c. milk or half and half

Baked Custard – a delicious recipe with egg, salt, vanilla extract, nutmeg, sugar, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 egg
1/8 tsp. salt
1/2 tsp. vanilla extract
nutmeg (if desired)
2 Tbsp. sugar or honey
1/4 c. milk or half and half

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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