How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Curried Fruit?

You need 8 ingredients. The key ingredients include: 1 (20 oz.) can peaches, 1 (20 oz.) can bing cherries, 1 (20 oz.) can pineapple chunks, 2 (11 oz.) cans mandarin oranges, and more.

Is Baked Curried Fruit suitable as general?

Yes, Baked Curried Fruit falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Curried Fruit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Curried Fruit Recipe

Name: Baked Curried Fruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 oz.) can peaches; 1 (20 oz.) can bing cherries; 1 (20 oz.) can pineapple chunks; 2 (11 oz.) cans mandarin oranges; 2/3 c. light brown sugar; 2 tsp. curry powder; juice of 1 lemon; 1/4 c. margarine

Baked Curried Fruit – a delicious recipe with peaches, bing cherries, pineapple, mandarin oranges, light brown sugar, curry powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (20 oz.) can peaches
1 (20 oz.) can bing cherries
1 (20 oz.) can pineapple chunks
2 (11 oz.) cans mandarin oranges
2/3 c. light brown sugar
2 tsp. curry powder
juice of 1 lemon
1/4 c. margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
188 kcal
Category
General

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Baked Curried Fruit

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