How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Cranberry Apple Dumplings (1 Of 2) Recipe?

You need 18 ingredients. The key ingredients include: 1 x -main ingredients:, 1 x Pastry for 2-crust pie, 2 Tbsp. Sugar, 1/4 tsp Cinnamon, and more.

Is Baked Cranberry Apple Dumplings (1 Of 2) Recipe suitable as baking & desserts?

Yes, Baked Cranberry Apple Dumplings (1 Of 2) Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Cranberry Apple Dumplings (1 Of 2) Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Cranberry Apple Dumplings (1 Of 2) Recipe

Name: Baked Cranberry Apple Dumplings (1 Of 2) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 x -main ingredients:; 1 x Pastry for 2-crust pie; 2 Tbsp. Sugar; 1/4 tsp Cinnamon; 4 med baking apples; 1 x -(about 2 lb); 1 x Rome beauty or possibly greening; 2 Tbsp. Butter melted; 1 x Egg yolk; 1 x Cranberry-apple sauce:; 1 c. Cranberries, washed and; 1 x -stems removed; 3/4 c. Sugar; 2 Tbsp. Aple or possibly maple-flavored syrup; 1 x -(optional); 1 1/2 c. Minced, pared apple; 2 Tbsp. Butter or possibly margarine; 1 x Vanilla ice cream or possibly whipped

Bake this irresistible Baked Cranberry Apple Dumplings (1 Of 2) at home. Made with Pastry, Sugar, Cinnamon and baking apples. Easy step-by-step instruct…

This Baked Cranberry Apple Dumplings (1 Of 2) relies on simple, everyday ingredients such as x -main ingredients:, x pastry for 2-crust pie, sugar and cinnamon. It comes together quickly and makes 4 servings, at about 524 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Baked Cranberry Apple Dumplings (1 Of 2) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Baked Cranberry Apple Dumplings (1 Of 2) Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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