How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Cornish Hen With Rice?

You need 7 ingredients. The key ingredients include: 2 Cornish hens, split in half and washed, 1/2 c. chopped celery, 1 (6 oz.) pkg. uncooked long grain and wild rice, 1 medium onion, sliced, and more.

Is Baked Cornish Hen With Rice suitable as meat & poultry?

Yes, Baked Cornish Hen With Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Cornish Hen With Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Cornish Hen With Rice Recipe

Name: Baked Cornish Hen With Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Cornish hens, split in half and washed; 1/2 c. chopped celery; 1 (6 oz.) pkg. uncooked long grain and wild rice; 1 medium onion, sliced; 3 c. water; 4 tsp. chicken bouillon; 1 tsp. Italian herb seasoning

Try this homemade Baked Cornish Hen With Rice recipe the whole family will love. Made with Cornish hens, celery, long grain and onion. Easy step-by-step…

This Baked Cornish Hen With Rice relies on simple, everyday ingredients such as chopped celery, medium onion, sliced, water and chicken bouillon. It comes together quickly and makes 4 servings, at about 154 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 Cornish hens, split in half and washed
1/2 c. chopped celery
1 (6 oz.) pkg. uncooked long grain and wild rice
1 medium onion, sliced
3 c. water
4 tsp. chicken bouillon
1 tsp. Italian herb seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
154 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Baked Cornish Hen With Rice

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions