How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Corn?

You need 6 ingredients. The key ingredients include: 1 (1 lb.) can cream-style corn, 1 c. milk, 1 egg, well beaten, 3/4 tsp. salt and pepper, and more.

Is Baked Corn suitable as general?

Yes, Baked Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Corn Recipe

Name: Baked Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb.) can cream-style corn; 1 c. milk; 1 egg, well beaten; 3/4 tsp. salt and pepper; 1 c. cracker crumbs; 1/2 c. buttered cracker crumbs

Baked Corn – a delicious recipe with cream-style, milk, egg, salt, cracker crumbs, buttered cracker crumbs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (1 lb.) can cream-style corn
1 c. milk
1 egg, well beaten
3/4 tsp. salt and pepper
1 c. cracker crumbs
1/2 c. buttered cracker crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
374 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Irish Soda Bread
Sugar Free Whipped Cream
Damson Plum Conserve
Karen'S Open Plum Kuchen

Baked Corn

How did you like this recipe?

Frequently Asked Questions