How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Corn?

You need 7 ingredients. The key ingredients include: 1 tablespoon flour, 1 to 2 tablespoons sugar, 1/2 teaspoon salt, 1 cup milk, and more.

Is Baked Corn suitable as general?

Yes, Baked Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Corn Recipe

Name: Baked Corn
Yield: 4 servings
Cuisine: American
Ingredients: 1 tablespoon flour; 1 to 2 tablespoons sugar; 1/2 teaspoon salt; 1 cup milk; 2 eggs, well beaten; 2 cups corn (fresh, frozen or canned); 1 tablespoon butter

Baked Corn – a delicious recipe with flour, sugar, salt, milk, eggs, corn. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon flour
1 to 2 tablespoons sugar
1/2 teaspoon salt
1 cup milk
2 eggs, well beaten
2 cups corn (fresh, frozen or canned)
1 tablespoon butter

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Quick Info

Servings
4 servings
Category
General

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