How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Corn?

You need 7 ingredients. The key ingredients include: 1 stick oleo, melted, 1 can creamed corn, 1 can regular corn, undrained, 2 eggs, beaten, and more.

Is Baked Corn suitable as general?

Yes, Baked Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Corn Recipe

Name: Baked Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick oleo, melted; 1 can creamed corn; 1 can regular corn, undrained; 2 eggs, beaten; 1 box Jiffy cornbread; 8 oz. sour cream; 2 Tbsp. sugar

Baked Corn – a delicious recipe with oleo, corn, regular corn, eggs, cornbread, sour cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 stick oleo, melted
1 can creamed corn
1 can regular corn, undrained
2 eggs, beaten
1 box Jiffy cornbread
8 oz. sour cream
2 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
662 kcal
Category
General

Eats Now Editorial Team

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