How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Cod With Squash And Curry ?

You need 11 ingredients. The key ingredients include: 2 1/2 lbs frozen cod fillets, 2 bags frozen butternut squash, 1 can organic coconut milk, 1 large yellow organic onion, and more.

Is Baked Cod With Squash And Curry suitable as seafood?

Yes, Baked Cod With Squash And Curry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Cod With Squash And Curry ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Cod With Squash And Curry Recipe

Name: Baked Cod With Squash And Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lbs frozen cod fillets; 2 bags frozen butternut squash; 1 can organic coconut milk; 1 large yellow organic onion; 5 cloves fresh organic garlic; 1 1/2 tsp cinnamon; 1 1/2 tsp yellow curry powder; 1/2 cup or more raw pine nuts; Salt to taste; Coarse ground pepper to taste; 4 Tbs olive oil

Baked Cod With Squash And Curry

Eats Now Editorial Team · 1526 kcal · Seafood

Baked Cod With Squash And Curry – a delicious recipe with coconut milk, yellow organic onion, garlic, cinnamon, curry powder, nuts. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Baked Cod With Squash And Curry

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