Try this homemade Baked cod with crispy chorizo and cheese topping recipe the whole family will love. Made with Leicester, Garlic, EVOO and chorizio sau…
This Baked cod with crispy chorizo and cheese topping relies on simple, everyday ingredients such as cod steak 1 or 2, evoo, diced chorizio sausage and fresh dill. It comes together quickly and makes 4 servings, at about 213 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026