How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Cod With Aloutte Cheese?

You need 9 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 lb cod fish fillet (cut into 2 pieces), 4 tablespoons alouette garlic & herb spreadable cheese, 3/4 cup fire roasted diced tomato, bell peppers, onions and garlic (drained), and more.

Is Baked Cod With Aloutte Cheese suitable as seafood?

Yes, Baked Cod With Aloutte Cheese falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Cod With Aloutte Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Cod With Aloutte Cheese Recipe

Name: Baked Cod With Aloutte Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 lb cod fish fillet (cut into 2 pieces); 4 tablespoons alouette garlic & herb spreadable cheese; 3/4 cup fire roasted diced tomato, bell peppers, onions and garlic (drained); 1 tablespoon parsley (dried); 1/2 teaspoon italian seasoning (dried); 2 tablespoons parmesan cheese (grated or shredded); butter-flavored cooking spray; salt and pepper

Baked Cod With Aloutte Cheese – a delicious recipe with olive oil, fillet, garlic, tomato, parsley, italian seasoning. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tablespoon olive oil
1 lb cod fish fillet (cut into 2 pieces)
4 tablespoons alouette garlic & herb spreadable cheese
3/4 cup fire roasted diced tomato, bell peppers, onions and garlic (drained)
1 tablespoon parsley (dried)
1/2 teaspoon italian seasoning (dried)
2 tablespoons parmesan cheese (grated or shredded)
butter-flavored cooking spray
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
141 kcal
Category
Seafood

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Baked Cod With Aloutte Cheese

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