Baked Cod

1. 1

   heat oven to 375 and spray cookie sheet with non stick spray. Place fish on pan in equal sized pieces,

2. 2

   In a food processor combine pepper, zest, bread, parsley leaves, garlic and olive oil.

3. 3

   Pack equal amounts of crumb mixture over fish and bake until golden brown. Take out of oven and squeeze lemon juice over top and serve,

* Per serving · 4 servings · Values may vary.

No additional tips available.