How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Clams With Garlic Butter Recipe?

You need 6 ingredients. The key ingredients include: 24 x Cherrystone clams, 6 Tbsp. Soft butter Salt and generous grinding of black pepper, 1 Tbsp. Finely chopped garlic, 1 Tbsp. Finely minced shallots, and more.

Is Baked Clams With Garlic Butter Recipe suitable as seafood?

Yes, Baked Clams With Garlic Butter Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Clams With Garlic Butter Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Clams With Garlic Butter Recipe Recipe

Name: Baked Clams With Garlic Butter Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 x Cherrystone clams; 6 Tbsp. Soft butter Salt and generous grinding of black pepper; 1 Tbsp. Finely chopped garlic; 1 Tbsp. Finely minced shallots; 4 Tbsp. Minced fresh chervil or possibly parsley; 4 Tbsp. Freshly grated Gruyere or possibly Parmesan cheese

Baked Clams With Garlic Butter Recipe – a delicious recipe with Cherrystone clams, butter, garlic, shallots, fresh chervil, Freshly grated Gruyere. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

24 x Cherrystone clams
6 Tbsp. Soft butter Salt and generous grinding of black pepper
1 Tbsp. Finely chopped garlic
1 Tbsp. Finely minced shallots
4 Tbsp. Minced fresh chervil or possibly parsley
4 Tbsp. Freshly grated Gruyere or possibly Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
226 kcal
Category
Seafood

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Baked Clams With Garlic Butter Recipe

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