How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Cinnamon Bread?

You need 6 ingredients. The key ingredients include: 1 loaf cinnamon-swirl bread, 1 (8 ounce) package cream cheese, 8 eggs, 2 cups milk, and more.

Is Baked Cinnamon Bread suitable as general?

Yes, Baked Cinnamon Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Cinnamon Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Cinnamon Bread Recipe

Name: Baked Cinnamon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf cinnamon-swirl bread; 1 (8 ounce) package cream cheese; 8 eggs; 2 cups milk; 1/2 cup syrup; 1/2 cup butter, melted

Bake this irresistible Baked Cinnamon Bread at home. Made with cinnamon-swirl, cream cheese, eggs and milk. Easy step-by-step instructions included.

This Baked Cinnamon Bread relies on simple, everyday ingredients such as loaf cinnamon-swirl bread, eggs, milk and syrup. It comes together quickly and makes 4 servings, at about 711 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 loaf cinnamon-swirl bread
1 (8 ounce) package cream cheese
8 eggs
2 cups milk
1/2 cup syrup
1/2 cup butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
711 kcal
Category
General

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