Baked Chop Suey

Name: Baked Chop Suey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. cubed pork, veal or chicken; 1 1/2 lb. cubed beef; 1 c. chopped onion; 1 c. chopped celery; 1 c. cream of mushroom soup; 1 c. cream of chicken soup; 2 c. water; salt and pepper; 1 c. chow mein noodles; 1 c. regular rice (uncooked)

Eats Now Editorial Team · 1197 kcal · Soups & Stews

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Baked Chop Suey – a delicious recipe with pork, cubed beef, onion, celery, cream of mushroom soup, cream of chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. cubed pork, veal or chicken
1 1/2 lb. cubed beef
1 c. chopped onion
1 c. chopped celery
1 c. cream of mushroom soup
1 c. cream of chicken soup
2 c. water
salt and pepper
1 c. chow mein noodles
1 c. regular rice (uncooked)

1
Saute first 4 ingredients. Mix and add soups and water; season to taste. Add rice. Mix all together and bake at 350u00b0 for 2 hours. During last 1/2 hour, sprinkle 1 cup chow mein noodles on top.

1197

kcal

Calories

Fat

101

Carbs

113

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. cubed pork, veal or chicken, 1 1/2 lb. cubed beef, 1 c. chopped onion, 1 c. chopped celery, and more.

Yes, Baked Chop Suey falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1197 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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