How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken With Vegetables?

You need 6 ingredients. The key ingredients include: 4 chicken breast halves, skinned, 4 or 5 potatoes, peeled and sliced, 2 carrots, peeled and cut into small pieces, 1 onion, sliced, and more.

Is Baked Chicken With Vegetables suitable as meat & poultry?

Yes, Baked Chicken With Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken With Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken With Vegetables Recipe

Name: Baked Chicken With Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breast halves, skinned; 4 or 5 potatoes, peeled and sliced; 2 carrots, peeled and cut into small pieces; 1 onion, sliced; salt and pepper to taste; margarine

Baked Chicken With Vegetables – a delicious recipe with chicken, potatoes, carrots, onion, salt, margarine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 chicken breast halves, skinned
4 or 5 potatoes, peeled and sliced
2 carrots, peeled and cut into small pieces
1 onion, sliced
salt and pepper to taste
margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
273 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Chicken With Vegetables

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