How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken With Potatoes?

You need 9 ingredients. The key ingredients include: 1 fryer (4 lb.) or 5 to 6 chicken breasts, 9 medium potatoes, quartered, juice of 1 lemon (2 1/2 to 3 Tbsp.), 1 1/2 c. water, and more.

Is Baked Chicken With Potatoes suitable as meat & poultry?

Yes, Baked Chicken With Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken With Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken With Potatoes Recipe

Name: Baked Chicken With Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 fryer (4 lb.) or 5 to 6 chicken breasts; 9 medium potatoes, quartered; juice of 1 lemon (2 1/2 to 3 Tbsp.); 1 1/2 c. water; 1/2 c. butter; salt; pepper; oregano; carrots (may be used also)

Baked Chicken With Potatoes – a delicious recipe with fryer, potatoes, lemon, water, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 fryer (4 lb.) or 5 to 6 chicken breasts
9 medium potatoes, quartered
juice of 1 lemon (2 1/2 to 3 Tbsp.)
1 1/2 c. water
1/2 c. butter
salt
pepper
oregano
carrots (may be used also)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
395 kcal
Category
Meat & Poultry

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Baked Chicken With Potatoes

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