How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken With Mushrooms Recipe?

You need 5 ingredients. The key ingredients include: 6 x chicken breasts with bones in, remove the skin, 1 lb button mushrooms or possibly as many as you like salt, pepper, and garlic pwdr to taste, 1/4 c. parmesan cheese grated, 1/4 c. dry white wine, and more.

Is Baked Chicken With Mushrooms Recipe suitable as meat & poultry?

Yes, Baked Chicken With Mushrooms Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken With Mushrooms Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken With Mushrooms Recipe

Name: Baked Chicken With Mushrooms Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 x chicken breasts with bones in, remove the skin; 1 lb button mushrooms or possibly as many as you like salt, pepper, and garlic pwdr to taste; 1/4 c. parmesan cheese grated; 1/4 c. dry white wine; 5 clv garlic chopped

Try this homemade Baked Chicken With Mushrooms recipe the whole family will love. Made with chicken breasts, button mushrooms, parmesan cheese and white…

This Baked Chicken With Mushrooms relies on simple, everyday ingredients such as parmesan cheese grated, dry white wine and clv garlic chopped. It comes together quickly and makes 4 servings, at about 523 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

6 x chicken breasts with bones in, remove the skin
1 lb button mushrooms or possibly as many as you like salt, pepper, and garlic pwdr to taste
1/4 c. parmesan cheese grated
1/4 c. dry white wine
5 clv garlic chopped

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Quick Info

Servings
4 servings
Calories
523 kcal
Category
Meat & Poultry

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