Spicy Cheeseburgers

Name: Spicy Cheeseburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices bread; 3 liquid; 1 pound ground beef; 3 tablespoons ketchup plus extra to serve; 1 large egg; 1 teaspoon sweet paprika; 2 tablespoons oil; 1/4 head lettuce iceburg, shredded; 12 slices cheese; 2 tomatoes sliced; 6 hamburger buns toasted; 5 tablespoons fresh parsley leaves; 6 pickled chilies

Eats Now Editorial Team · 1035 kcal · Meat & Poultry

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Spicy Cheeseburgers – a delicious recipe with bread, liquid, ground beef, ketchup, egg, sweet paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 slices bread
3 liquid
1 pound ground beef
3 tablespoons ketchup plus extra to serve
1 large egg
1 teaspoon sweet paprika
2 tablespoons oil
1/4 head lettuce iceburg, shredded
12 slices cheese
2 tomatoes sliced
6 hamburger buns toasted
5 tablespoons fresh parsley leaves
6 pickled chilies

1
Mix the bread, ground beef, ketchup, egg and paprika and season. Form into 6 hamburger patties.
2
Heat the oil in a pan and sear the burgers for 6-8 mins, turning. Meanwhile place the lettuce, cheese and tomato on the bottom burger buns. Add a burger then ketchup, parsley, pickled chilies and the top bun. Serve.

1035

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 slices bread, 3 liquid, 1 pound ground beef, 3 tablespoons ketchup plus extra to serve, and more.

Yes, Spicy Cheeseburgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1035 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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