Baked Chicken With Apples Recipe

Name: Baked Chicken With Apples Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb Chicken, cut up (up to 3); 1/2 tsp Salt; 1/4 tsp Pepper; 1 x Chicken bouillon cube; 1/2 c. Boiling water; 1/2 c. Apple juice; 2 c. Sliced fresh green beans, French style; 1 c. Diced peeled apples; 1 Tbsp. Flour; 1 tsp Grnd cinnamon; 1 ounce Bread

Servings: persons

1
Sprinkle both sides of chicken with salt and pepper.
2
Place chicken on a rack in a shallow open roasting pan.
3
Bake in warm oven (450 degrees) till browned, about 20 min.
4
Reduce oven temperature to 350 degrees.
5
Remove chicken and rack; pour off any fat from pan.
6
Return chicken to pan.
7
Dissolve bouillon in boiling water.
8
Pour over chicken along with apple juice.
9
Stir in green beans.
10
Cover and bake 25 min.
11
Stir in apple.
12
Cover and bake 10 min longer.
13
Meanwhile, in small saucepan mix flour with cinnamon.
14
Blend with 1 Tbsp.
15
of cool water.
16
Stir in warm pan liquid.
17
Cook and stir till mix boils and thickens slightly.
18
Serve with chicken and vegetables.

875

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 1/2 lb Chicken, cut up (up to 3), 1/2 tsp Salt, 1/4 tsp Pepper, 1 x Chicken bouillon cube, and more.

Yes, Baked Chicken With Apples Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!