How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken Salad?

You need 9 ingredients. The key ingredients include: 2 c. cubed cooked chicken, 2 c. thinly sliced celery, 1 c. Pepperidge Farm dressing (packaged), 1/2 c. toasted almonds, slivered, and more.

Is Baked Chicken Salad suitable as salads?

Yes, Baked Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Baked Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baked Chicken Salad Recipe

Name: Baked Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cubed cooked chicken; 2 c. thinly sliced celery; 1 c. Pepperidge Farm dressing (packaged); 1/2 c. toasted almonds, slivered; 1/2 tsp. salt; 2 tsp. grated onion; 1 c. mayonnaise; 2 Tbsp. lemon juice; 1/2 c. grated cheese

Baked Chicken Salad – a delicious recipe with chicken, celery, dressing, toasted almonds, salt, onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 c. cubed cooked chicken
2 c. thinly sliced celery
1 c. Pepperidge Farm dressing (packaged)
1/2 c. toasted almonds, slivered
1/2 tsp. salt
2 tsp. grated onion
1 c. mayonnaise
2 Tbsp. lemon juice
1/2 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
941 kcal
Category
Salads

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