How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken Pasta?

You need 11 ingredients. The key ingredients include: 16 ounces uncooked rotini pasta, 2 cups cooked chicken, diced, 1 cup low sodium chicken broth, 2 (10 1/2 ounce) cans Rotel tomatoes & chilies, do not drain, and more.

Is Baked Chicken Pasta suitable as pasta & noodles?

Yes, Baked Chicken Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Chicken Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken Pasta Recipe

Name: Baked Chicken Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces uncooked rotini pasta; 2 cups cooked chicken, diced; 1 cup low sodium chicken broth; 2 (10 1/2 ounce) cans Rotel tomatoes & chilies, do not drain; 1 (10 1/2 ounce) can condensed cream of chicken soup; 1/2 lb Velveeta cheese; 1 cup shredded sharp cheddar cheese; 1/2 teaspoon black pepper; 1/2 teaspoon onion powder; 1/4 - 1/2 teaspoon salt; 1/4 - 1/2 teaspoon garlic powder

Baked Chicken Pasta

Eats Now Editorial Team · 1119 kcal · Pasta & Noodles

Baked Chicken Pasta – a delicious recipe with rotini pasta, chicken, chicken broth, tomatoes, condensed cream, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Baked Chicken Pasta

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