How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken Livers?

You need 5 ingredients. The key ingredients include: 1/2 lb. chicken livers, melted butter, 1/2 c. bread crumbs, 1/2 c. Parmesan cheese, and more.

Is Baked Chicken Livers suitable as meat & poultry?

Yes, Baked Chicken Livers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken Livers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken Livers Recipe

Name: Baked Chicken Livers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. chicken livers; melted butter; 1/2 c. bread crumbs; 1/2 c. Parmesan cheese; 1 Tbsp. dry parsley

Baked Chicken Livers – a delicious recipe with chicken livers, butter, bread crumbs, Parmesan cheese, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. chicken livers
melted butter
1/2 c. bread crumbs
1/2 c. Parmesan cheese
1 Tbsp. dry parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
224 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Chicken Livers

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