How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken Italiano Recipe?

You need 8 ingredients. The key ingredients include: 4 x chicken breast halves -- boneless skinless, 1/4 c. extra virgin olive oil, 1 c. fine breadcrumbs, 1/2 c. Italian salad dressing, and more.

Is Baked Chicken Italiano Recipe suitable as meat & poultry?

Yes, Baked Chicken Italiano Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken Italiano Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken Italiano Recipe Recipe

Name: Baked Chicken Italiano Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 x chicken breast halves -- boneless skinless; 1/4 c. extra virgin olive oil; 1 c. fine breadcrumbs; 1/2 c. Italian salad dressing; 2 c. marinara sauce; 1/2 c. sliced Mozzarella cheese; 1/3 c. minced tomatoes; 1 1/2 tsp dry Italian seasoning Or possibly 3 tbsp fresh basil or possibly oregano - chopped Parmesan cheese

Baked Chicken Italiano Recipe – a delicious recipe with chicken, extra virgin olive oil, breadcrumbs, Italian salad dressing, marinara sauce, Mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 x chicken breast halves -- boneless skinless
1/4 c. extra virgin olive oil
1 c. fine breadcrumbs
1/2 c. Italian salad dressing
2 c. marinara sauce
1/2 c. sliced Mozzarella cheese
1/3 c. minced tomatoes
1 1/2 tsp dry Italian seasoning Or possibly 3 tbsp fresh basil or possibly oregano - chopped Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
630 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Chicken Italiano Recipe

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