How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Pork Tenderloin?

You need 4 ingredients. The key ingredients include: 1 1/2 lb. pork tenderloin, trimmed of membrane, 3/4 c. oil, 1/4 c. dry white wine, crushed garlic.

Is Grilled Pork Tenderloin suitable as meat & poultry?

Yes, Grilled Pork Tenderloin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Pork Tenderloin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Pork Tenderloin Recipe

Name: Grilled Pork Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. pork tenderloin, trimmed of membrane; 3/4 c. oil; 1/4 c. dry white wine; crushed garlic

Grilled Pork Tenderloin – a delicious recipe with pork tenderloin, oil, white wine, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. pork tenderloin, trimmed of membrane
3/4 c. oil
1/4 c. dry white wine
crushed garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
809 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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