How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken In Cream?

You need 6 ingredients. The key ingredients include: 4 chicken breasts boned, skinned, 1/4 cup butter, 1 pint heavy cream, 1/4 cup sherry, and more.

Is Baked Chicken In Cream suitable as meat & poultry?

Yes, Baked Chicken In Cream falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken In Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken In Cream Recipe

Name: Baked Chicken In Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts boned, skinned; 1/4 cup butter; 1 pint heavy cream; 1/4 cup sherry; salt; pepper

Baked Chicken In Cream – a delicious recipe with chicken breasts, butter, heavy cream, sherry, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 chicken breasts boned, skinned
1/4 cup butter
1 pint heavy cream
1/4 cup sherry
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
353 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Chicken In Cream

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