Baked Chicken in Avocado Boat Recipe

Name: Baked Chicken in Avocado Boat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 whole Shallots, Thinly Sliced; 1 Tablespoon Cooking Oil; 2 cups Chicken Breast Meat; ⅓ cups Whiskey; 1/4 heads White Onion, Thinly Sliced; 2 Tablespoons Butter; 2 whole Avocados (half); 1 Tablespoon Lemon Juice; 3 Tablespoons Oyster Sauce; 2 cups Cabbage - Thinly Sliced; 2 pinches Salt And Pepper, to taste

Servings: persons

5 whole Shallots, Thinly Sliced
1 Tablespoon Cooking Oil
2 cups Chicken Breast Meat
⅓ cups Whiskey
1/4 heads White Onion, Thinly Sliced
2 Tablespoons Butter
2 whole Avocados (half)
1 Tablespoon Lemon Juice
3 Tablespoons Oyster Sauce
2 cups Cabbage - Thinly Sliced
2 pinches Salt And Pepper, to taste

1
Preheat oven to 350 degrees F/175 degrees C.
2
Fry shallots in the oil till golden brown.
3
Drain all the oil and set aside.
4
Place diced chicken meat in a baking dish, season with salt and pepper and add whiskey.
5
Mix well and then spread out diced chicken meat evenly in the dish and top with sliced onion.
6
Dot the dish with butter.
7
Bake for 30 minutes.
8
Half lengthwise the avocados, remove the pits and discard the skin.
9
Slice a little off the bottom of the avocado so that it can stand nicely on the plate.
10
Gently rub avocados with lemon juice and place cut side up in the serving plates.
11
Scoop out the center of the avocados to make a deeper recess to hold the chicken meat.
12
Take out baked chicken from the oven after 30 minutes and add oyster sauce and fried shallots.
13
Fill avocadoes with chicken meat and top with cabbage.

318

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 5 whole Shallots, Thinly Sliced, 1 Tablespoon Cooking Oil, 2 cups Chicken Breast Meat, ⅓ cups Whiskey, and more.

Yes, Baked Chicken in Avocado Boat falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken in Avocado Boat

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