Baked Chicken Casserole — Meat & Poultry recipe

Baked Chicken Casserole

Eats Now Editorial Team  · 526 kcal  · Meat & Poultry

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Try this homemade Baked Chicken Casserole recipe the whole family will love. Made with chicken, cream of chicken soup, celery and onion. Easy step-by-st…

This Baked Chicken Casserole relies on simple, everyday ingredients such as (5 oz.) can boned chicken, cream of chicken soup, diced celery and diced onion. It comes together quickly and makes 4 servings, at about 526 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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