How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken Breasts?

You need 5 ingredients. The key ingredients include: 4 whole chicken breasts, skinned and deboned, 8 (4 x 4-inch) slices Swiss cheese, 1 (10 3/4 oz.) can cream of chicken soup, undiluted, 1 c. herb-seasoned stuffing mix, and more.

Is Baked Chicken Breasts suitable as meat & poultry?

Yes, Baked Chicken Breasts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken Breasts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken Breasts Recipe

Name: Baked Chicken Breasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 whole chicken breasts, skinned and deboned; 8 (4 x 4-inch) slices Swiss cheese; 1 (10 3/4 oz.) can cream of chicken soup, undiluted; 1 c. herb-seasoned stuffing mix; 1/4 c. butter, melted

Baked Chicken Breasts – a delicious recipe with chicken breasts, Swiss cheese, cream of chicken soup, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 whole chicken breasts, skinned and deboned
8 (4 x 4-inch) slices Swiss cheese
1 (10 3/4 oz.) can cream of chicken soup, undiluted
1 c. herb-seasoned stuffing mix
1/4 c. butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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