How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken And Rice Casserole?

You need 7 ingredients. The key ingredients include: 1 c. uncooked rice, 1 tsp. salt, 1 tsp. instant onion flakes, 10 oz. condensed mushroom soup, and more.

Is Baked Chicken And Rice Casserole suitable as meat & poultry?

Yes, Baked Chicken And Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken And Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken And Rice Casserole Recipe

Name: Baked Chicken And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. uncooked rice; 1 tsp. salt; 1 tsp. instant onion flakes; 10 oz. condensed mushroom soup; black pepper; 1 c. water; 1 3/4 lb. chicken breast

Baked Chicken And Rice Casserole – a delicious recipe with rice, salt, instant onion, condensed mushroom soup, black pepper, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. uncooked rice
1 tsp. salt
1 tsp. instant onion flakes
10 oz. condensed mushroom soup
black pepper
1 c. water
1 3/4 lb. chicken breast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
560 kcal
Category
Meat & Poultry

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Baked Chicken And Rice Casserole

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