Try this homemade Baked Chicken And Pepper recipe the whole family will love. Made with chicken breast halves, bell pepper, thin and vegetable oil. Easy…
This Baked Chicken And Pepper relies on simple, everyday ingredients such as bell pepper, cut into strips, thin sliced red onion, vegetable oil and salsa sauce (medium or hot). It comes together quickly and makes 4 servings, at about 592 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026