How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken And Broccoli Curry?

You need 10 ingredients. The key ingredients include: 2 (10 oz.) pkg. frozen broccoli, cooked, 2 c. cooked deboned chicken, 2 c. cream of chicken soup, 1 c. milk, and more.

Is Baked Chicken And Broccoli Curry suitable as meat & poultry?

Yes, Baked Chicken And Broccoli Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken And Broccoli Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken And Broccoli Curry Recipe

Name: Baked Chicken And Broccoli Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. frozen broccoli, cooked; 2 c. cooked deboned chicken; 2 c. cream of chicken soup; 1 c. milk; 1 c. mayo or Miracle Whip; 1 tsp. lemon juice; 1 tsp. curry powder; 1/2 c. or more shredded Cheddar cheese; 1/2 c. or more soft bread crumbs; 1 Tbsp. margarine

Try this homemade Baked Chicken And Broccoli Curry recipe the whole family will love. Made with frozen broccoli, chicken, cream of chicken soup and milk…

This Baked Chicken And Broccoli Curry relies on simple, everyday ingredients such as cooked deboned chicken, cream of chicken soup, milk and mayo or miracle whip. It comes together quickly and makes 4 servings, at about 571 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Baked Chicken And Broccoli Curry

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions