How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Cheesy Chili Dip?

You need 4 ingredients. The key ingredients include: 1 lb. Velveeta cheese (cubed), 1 (10-1/2 oz.) can chili without beans, 1 (4 oz.) can chopped green chilies (drained), 1/2 c. chopped onion.

Is Baked Cheesy Chili Dip suitable as soups & stews?

Yes, Baked Cheesy Chili Dip falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Cheesy Chili Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baked Cheesy Chili Dip Recipe

Name: Baked Cheesy Chili Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Velveeta cheese (cubed); 1 (10-1/2 oz.) can chili without beans; 1 (4 oz.) can chopped green chilies (drained); 1/2 c. chopped onion

Baked Cheesy Chili Dip – a delicious recipe with Velveeta cheese, beans, green chilies, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. Velveeta cheese (cubed)
1 (10-1/2 oz.) can chili without beans
1 (4 oz.) can chopped green chilies (drained)
1/2 c. chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
500 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Baked Cheesy Chili Dip

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