Baked Cheese Sandwich Recipe

Name: Baked Cheese Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. extra virgin olive oil; 1 tsp. garlic powder; 1/4 cup KRAFT Reduced Fat Parmesan Style Grated Topping; 8 oz. Italian bread, split down the center; 1 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese; 4 medium apples Safeway 1 lb For $0.99 thru 02/09; 2 cups baby carrots Target 2 lb For $3.00 thru 02/06; 2 medium tomatoes, sliced Safeway 1 lb For $1.29 thru 02/09; 1 medium green pepper, sliced into strips; 1 medium red pepper, sliced into strips; 32 fl oz (4 cups) , Favorite Flavor, or 32 fl oz (4 cups) drinking water

Servings: persons

2 Tbsp. extra virgin olive oil
1 tsp. garlic powder
1/4 cup KRAFT Reduced Fat Parmesan Style Grated Topping
8 oz. Italian bread, split down the center
1 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese
4 medium apples Safeway 1 lb For $0.99 thru 02/09
2 cups baby carrots Target 2 lb For $3.00 thru 02/06
2 medium tomatoes, sliced Safeway 1 lb For $1.29 thru 02/09
1 medium green pepper, sliced into strips
1 medium red pepper, sliced into strips
32 fl oz (4 cups) , Favorite Flavor, or 32 fl oz (4 cups) drinking water

1
MIX olive oil, garlic powder, and parmesan cheese in a small bowl.
2
Season as desired with favorite salt-free seasoning.
3
Spread olive oil mixture evenly over the soft sides of both slices of bread.
4
Sprinkle evenly with cheddar cheese.
5
Place under the broiler or in a toaster oven for 2 to 5 min., or just until cheese bubbles.
6
COMPLEMENT meal with an apple, 1/2 cup carrots, and 1/4 each of the tomatoes and peppers for each person.
7
SERVE each person an 8 fl oz glass of Sugar Free KOOL-AID, or a glass of water with the meal.

319

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 Tbsp. extra virgin olive oil, 1 tsp. garlic powder, 1/4 cup KRAFT Reduced Fat Parmesan Style Grated Topping, 8 oz. Italian bread, split down the center, and more.

Yes, Baked Cheese Sandwich falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Baked Cheese Sandwich

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions