How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Cheese And Meat Souffle(Quiche) ?

You need 8 ingredients. The key ingredients include: 8 slices day-old bread, cubed, 6 eggs, 1 lb. grated cheese, 1/4 c. margarine, and more.

Is Baked Cheese And Meat Souffle(Quiche) suitable as breakfast?

Yes, Baked Cheese And Meat Souffle(Quiche) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Baked Cheese And Meat Souffle(Quiche) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Cheese And Meat Souffle(Quiche) Recipe

Name: Baked Cheese And Meat Souffle(Quiche)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices day-old bread, cubed; 6 eggs; 1 lb. grated cheese; 1/4 c. margarine; salt and pepper; 2 c. milk; 1 Tbsp. onion salt; cubed ham, bacon or mushrooms (if using ham or bacon, use less salt)

Baked Cheese And Meat Souffle(Quiche) – a delicious recipe with bread, eggs, grated cheese, margarine, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

8 slices day-old bread, cubed
6 eggs
1 lb. grated cheese
1/4 c. margarine
salt and pepper
2 c. milk
1 Tbsp. onion salt
cubed ham, bacon or mushrooms (if using ham or bacon, use less salt)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
745 kcal
Category
Breakfast

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Baked Cheese And Meat Souffle(Quiche)

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