How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Cardoons: Cardi al Forno?

You need 1 ingredient. The key ingredients include: ["20 stalks, cleaned, boiled and dried cardoons", "1/4 cup grated caciocavallo, plus 1/4 cup medium diced", "1/4 cup freshly grated pecorino, plus 1/2 cup diced", "1/2 cup fresh bread crumbs (large ""Big Boy"" crumbs)", "1/2 bunch freshly chopped Italian parsley leaves", "4 anchovy fillets, rinsed, patted dry, and thinly sliced", "Salt and freshly ground black pepper", "4 tablespoons extra-virgin olive oil, plus extra for greasing the pan", "1/2 lemon, juiced, for garnish"].

Is Baked Cardoons: Cardi al Forno suitable as general?

Yes, Baked Cardoons: Cardi al Forno falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Cardoons: Cardi al Forno?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Cardoons: Cardi al Forno Recipe

Name: Baked Cardoons: Cardi al Forno
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["20 stalks, cleaned, boiled and dried cardoons", "1/4 cup grated caciocavallo, plus 1/4 cup medium diced", "1/4 cup freshly grated pecorino, plus 1/2 cup diced", "1/2 cup fresh bread crumbs (large…

Baked Cardoons: Cardi al Forno – a delicious recipe with stalks, grated caciocavallo, freshly grated pecorino, bread crumbs, Italian parsley, anchovy. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

["20 stalks, cleaned, boiled and dried cardoons", "1/4 cup grated caciocavallo, plus 1/4 cup medium diced", "1/4 cup freshly grated pecorino, plus 1/2 cup diced", "1/2 cup fresh bread crumbs (large ""Big Boy"" crumbs)", "1/2 bunch freshly chopped Italian parsley leaves", "4 anchovy fillets, rinsed, patted dry, and thinly sliced", "Salt and freshly ground black pepper", "4 tablespoons extra-virgin olive oil, plus extra for greasing the pan", "1/2 lemon, juiced, for garnish"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Baked Cardoons: Cardi al Forno

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