Baked Beef And Rice Bake Recipe

Name: Baked Beef And Rice Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 -8 slices bacon; 1 1/2 lbs lean ground beef; 1 cup uncooked rice; 1 onion, chopped; 1 tablespoon minced fresh garlic; 3/4 cup chopped green bell pepper (optional); seasoning salt and pepper (or regular salt); 2 -3 tablespoons grated parmesan cheese (optional); 1 teaspoon paprika; 1/2 - 3/4 cup sliced pimento stuffed olive; 2 cups good quality tomato juice; 1 1/2 cups boiling water; 3/4 - 1 cup grated cheddar cheese

Servings: persons

6 -8 slices bacon
1 1/2 lbs lean ground beef
1 cup uncooked rice
1 onion, chopped
1 tablespoon minced fresh garlic
3/4 cup chopped green bell pepper (optional)
seasoning salt and pepper (or regular salt)
2 -3 tablespoons grated parmesan cheese (optional)
1 teaspoon paprika
1/2 - 3/4 cup sliced pimento stuffed olive
2 cups good quality tomato juice
1 1/2 cups boiling water
3/4 - 1 cup grated cheddar cheese

1
Grease a 1-1/2-quart casserole dish.
2
In a large frypan, cook the bacon until crisp; set aside to a plate and crumble.
3
To the bacon drippings add ground beef, with rice, onion, garlic and green pepper (if using) in the bacon drippings until beef is no longer pink; drain the fat/drippings.
4
Add in the cooked bacon, Parmesan cheese (if using) seasoning salt and pepper to taste, paprika, stuffed olives, tomato juice and boiling water (do not add in the grated cheddar cheese); mix to combine well.
5
Set oven to 300 degrees.
6
Transfer the mixture to a prepared dish.
7
Cover tightly, and bake for 1 hour.
8
Uncover, sprinkle with grated cheddar cheese, and continue baking for another 10-15 minutes, or until cheese has melted, and the rice is done to desired tenderness.

2551

kcal

Calories

208

Fat

Carbs

114

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 6 -8 slices bacon, 1 1/2 lbs lean ground beef, 1 cup uncooked rice, 1 onion, chopped, and more.

Yes, Baked Beef And Rice Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beef And Rice Bake

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