Chicken With Spinach And Mushrooms Recipe

Name: Chicken With Spinach And Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces boneless skinless chicken breasts; 4 ounces mushrooms, quartered; 2 green onions, sliced on diagonal; 1 cup grape tomatoes; 1/2 cup white wine; 1/2 tablespoon lemon juice (use zest too); 3 garlic cloves, sliced; 1 lb spinach, precleaned; 2 teaspoons parmesan cheese, fresh grated; salt; pepper

Servings: persons

8 ounces boneless skinless chicken breasts
4 ounces mushrooms, quartered
2 green onions, sliced on diagonal
1 cup grape tomatoes
1/2 cup white wine
1/2 tablespoon lemon juice (use zest too)
3 garlic cloves, sliced
1 lb spinach, precleaned
2 teaspoons parmesan cheese, fresh grated
salt
pepper

1
Season chicken breast with whatever seasoning you like. I use McCormick Grill Seasoning.
2
Spray nonstick pan and saute chicken until no longer pink. Remove and keep warm. Slice into strips if desired.
3
Spray pan again if needed and sautee mushrooms, lemon rind, green onion, garlic and tomatoes just until soft and beginning to brown. (Tip- grate rind from lemon before cutting in half).
4
Add wine, lemon juice and enough water to equal one cup liquid. Deglaze pan and reduce to make a thin sauce.
5
Add fresh spinach and cook til wilted.
6
Season with fresh pepper and salt.
7
Plate veggie saute and place chicken on top.
8
Garnish with fresh parmesan on top!

280

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 ounces boneless skinless chicken breasts, 4 ounces mushrooms, quartered, 2 green onions, sliced on diagonal, 1 cup grape tomatoes, and more.

Yes, Chicken With Spinach And Mushrooms falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken With Spinach And Mushrooms

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