Baked Beans With Hamburger

Name: Baked Beans With Hamburger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 1 Tbsp. fat; 1 c. diced onion; 2 tsp. salt; dash of pepper; 1/2 c. tomato catsup; 1 Tbsp. vinegar; 1 tsp. Worcestershire sauce; 1 Tbsp. prepared mustard; 2 cans or 1 (21 oz.) can pork and beans

Eats Now Editorial Team · 576 kcal · Meat & Poultry

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Baked Beans With Hamburger – a delicious recipe with lean ground beef, fat, onion, salt, pepper, tomato catsup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. lean ground beef
1 Tbsp. fat
1 c. diced onion
2 tsp. salt
dash of pepper
1/2 c. tomato catsup
1 Tbsp. vinegar
1 tsp. Worcestershire sauce
1 Tbsp. prepared mustard
2 cans or 1 (21 oz.) can pork and beans

1
Brown beef in fat, use heavy skillet.
2
Add onion.
3
Simmer until onion is barely tender.
4
Add remaining ingredients.
5
Mix well.
6
Pour into 2-quart casserole, cover.
7
Bake at 325u00b0 for 35 minutes.

576

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. lean ground beef, 1 Tbsp. fat, 1 c. diced onion, 2 tsp. salt, and more.

Yes, Baked Beans With Hamburger falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
576 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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