How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 9 ingredients. The key ingredients include: 4 c. navy beans, 1 c. brown sugar, 2 tsp. dry mustard, 5 Tbsp. molasses, and more.

Is Baked Beans suitable as meat & poultry?

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. navy beans; 1 c. brown sugar; 2 tsp. dry mustard; 5 Tbsp. molasses; 1/4 lb. salt pork or bacon; 2 Tbsp. Worcestershire sauce; 1 scant c. catsup; 2 tsp. salt; 1 c. diced yellow onions

Baked Beans – a delicious recipe with navy beans, brown sugar, dry mustard, molasses, salt pork, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 c. navy beans
1 c. brown sugar
2 tsp. dry mustard
5 Tbsp. molasses
1/4 lb. salt pork or bacon
2 Tbsp. Worcestershire sauce
1 scant c. catsup
2 tsp. salt
1 c. diced yellow onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
718 kcal
Category
Meat & Poultry

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Baked Beans

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