How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 5 ingredients. The key ingredients include: 1 large can Van Camp's pork and beans, 1/2 lb. light brown sugar, tomato ketchup, 1/2 lb. bacon, and more.

Is Baked Beans suitable as meat & poultry?

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Yield: 4 servings
Cuisine: American
Ingredients: 1 large can Van Camp's pork and beans; 1/2 lb. light brown sugar; tomato ketchup; 1/2 lb. bacon; 1 large onion

Baked Beans – a delicious recipe with pork, light brown sugar, tomato ketchup, bacon, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large can Van Camp's pork and beans
1/2 lb. light brown sugar
tomato ketchup
1/2 lb. bacon
1 large onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Baked Beans

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