How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 9 ingredients. The key ingredients include: 1/2 lb. bacon, crisp and crunch, 1 tsp. salt, 1 tsp. mustard, 1/2 c. catsup, and more.

Is Baked Beans suitable as meat & poultry?

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. bacon, crisp and crunch; 1 tsp. salt; 1 tsp. mustard; 1/2 c. catsup; 3/4 c. brown sugar; 1/4 c. white sugar; 4 tsp. vinegar; 2 cans drained baked beans; 1 medium onion, chopped, saute in bacon grease

Baked Beans – a delicious recipe with bacon, salt, mustard, catsup, brown sugar, white sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. bacon, crisp and crunch
1 tsp. salt
1 tsp. mustard
1/2 c. catsup
3/4 c. brown sugar
1/4 c. white sugar
4 tsp. vinegar
2 cans drained baked beans
1 medium onion, chopped, saute in bacon grease

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
900 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Beans

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