How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 7 ingredients. The key ingredients include: 1 lb. dry small white beans, 1 1/2 lb. lean pork, cut into 1-inch cubes, 1/2 tsp. salt, 3 Tbsp. prepared mustard, and more.

Is Baked Beans suitable as meat & poultry?

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. dry small white beans; 1 1/2 lb. lean pork, cut into 1-inch cubes; 1/2 tsp. salt; 3 Tbsp. prepared mustard; 1 c. catsup; 1 c. packed brown sugar; 1/3 large sweet onion, sliced thin or chopped

Baked Beans – a delicious recipe with white beans, lean pork, salt, mustard, catsup, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. dry small white beans
1 1/2 lb. lean pork, cut into 1-inch cubes
1/2 tsp. salt
3 Tbsp. prepared mustard
1 c. catsup
1 c. packed brown sugar
1/3 large sweet onion, sliced thin or chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
808 kcal
Category
Meat & Poultry

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Baked Beans

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