How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 6 ingredients. The key ingredients include: 2 (1 lb.) cans pork and beans, 1/2 c. catsup, 1 medium size onion, chopped, 1/4 c. molasses, and more.

Is Baked Beans suitable as meat & poultry?

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 (1 lb.) cans pork and beans; 1/2 c. catsup; 1 medium size onion, chopped; 1/4 c. molasses; 1 tsp. dry mustard; 4 slices bacon, diced

Baked Beans – a delicious recipe with pork, catsup, onion, molasses, dry mustard, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (1 lb.) cans pork and beans
1/2 c. catsup
1 medium size onion, chopped
1/4 c. molasses
1 tsp. dry mustard
4 slices bacon, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mediterranean Chicken
Upside-Down Pizza
Hamburger Surprise
Homemade Hamburger Helper

Baked Beans

How did you like this recipe?

Frequently Asked Questions