How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 8 ingredients. The key ingredients include: 2 small cans pork and beans, 1/4 pkg. light brown sugar, dash of Tabasco, 1 Tbsp. mustard, and more.

Is Baked Beans suitable as meat & poultry?

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small cans pork and beans; 1/4 pkg. light brown sugar; dash of Tabasco; 1 Tbsp. mustard; 1/4 c. ketchup; 1/2 or more green pepper, chopped; 1/2 or more onion, chopped; 4 strips bacon, cut in half

Baked Beans – a delicious recipe with pork, light brown sugar, mustard, ketchup, green pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 small cans pork and beans
1/4 pkg. light brown sugar
dash of Tabasco
1 Tbsp. mustard
1/4 c. ketchup
1/2 or more green pepper, chopped
1/2 or more onion, chopped
4 strips bacon, cut in half

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
274 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Baked Beans

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