How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 11 ingredients. The key ingredients include: 1 (6 lb. 4 oz.) can Bush pork and beans (white label best), 1 to 1 1/2 lb. bacon, fried crisp and crumbled, 2 to 2 1/2 lb. ground beef, browned and drained, salt and pepper, and more.

Is Baked Beans suitable as meat & poultry?

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (6 lb. 4 oz.) can Bush pork and beans (white label best); 1 to 1 1/2 lb. bacon, fried crisp and crumbled; 2 to 2 1/2 lb. ground beef, browned and drained; salt and pepper; 1 box light brown sugar; 2 large onions, chopped and browned; 1 Tbsp. mustard; 1/2 tsp. Tabasco sauce; 1/2 tsp. hot sauce; 2 Tbsp. Worcestershire sauce; 4 Tbsp. liquid smoke

Baked Beans – a delicious recipe with pork, bacon, ground beef, salt, light brown sugar, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Baked Beans

How did you like this recipe?

Frequently Asked Questions