How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 5 ingredients. The key ingredients include: 2 lb. peas, navy or soldier beans, 2 tsp. salt, 2 c. white sugar, 1/4 c. molasses, and more.

Is Baked Beans suitable as meat & poultry?

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. peas, navy or soldier beans; 2 tsp. salt; 2 c. white sugar; 1/4 c. molasses; salt pork

Baked Beans – a delicious recipe with peas, salt, white sugar, molasses, salt pork. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. peas, navy or soldier beans
2 tsp. salt
2 c. white sugar
1/4 c. molasses
salt pork

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
752 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Beans

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