How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 7 ingredients. The key ingredients include: 1 large gal. size can Great Northern beans, 1 1/2 lb. bacon, 2 medium onions, 3 tsp. pepper (optional), and more.

Is Baked Beans suitable as meat & poultry?

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large gal. size can Great Northern beans; 1 1/2 lb. bacon; 2 medium onions; 3 tsp. pepper (optional); 1/2 tsp. salt; 1 tsp. garlic salt; 1 1/2 to 2 c. sugar

Baked Beans – a delicious recipe with Great Northern beans, bacon, onions, pepper, salt, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large gal. size can Great Northern beans
1 1/2 lb. bacon
2 medium onions
3 tsp. pepper (optional)
1/2 tsp. salt
1 tsp. garlic salt
1 1/2 to 2 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1116 kcal
Category
Meat & Poultry

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Baked Beans

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