Baked Beans

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Great Northern beans, cooked; 1 c. chopped onion; 2 cloves garlic, minced; 2 c. green pepper, chopped; 1/4 c. margarine; 1/2 c. brown sugar; 1/4 c. molasses; 1 c. catsup; 1 c. tomatoes, mashed; 2 Tbsp. Worcestershire sauce

Eats Now Editorial Team · 338 kcal · General

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Baked Beans – a delicious recipe with Great Northern beans, onion, garlic, green pepper, margarine, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. Great Northern beans, cooked
1 c. chopped onion
2 cloves garlic, minced
2 c. green pepper, chopped
1/4 c. margarine
1/2 c. brown sugar
1/4 c. molasses
1 c. catsup
1 c. tomatoes, mashed
2 Tbsp. Worcestershire sauce

1
Saute onion, garlic and green pepper in margarine.
2
Add all ingredients to beans.
3
Bake at 300u00b0 for 2 1/2 to 3 hours.

338

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. Great Northern beans, cooked, 1 c. chopped onion, 2 cloves garlic, minced, 2 c. green pepper, chopped, and more.

Yes, Baked Beans falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
338 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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