Baked Beans

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. hamburger; 1/2 lb. bacon, cut up; 1/2 c. chopped onion; 2 tsp. vinegar; 1/2 tsp. dry mustard; 1/2 c. white sugar; 3/4 c. brown sugar; 1/2 c. ketchup; 1 can kidney beans; 1 can pork and beans; 1 can butter or lima beans

Eats Now Editorial Team · 1700 kcal · Meat & Poultry

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Baked Beans – a delicious recipe with hamburger, bacon, onion, vinegar, dry mustard, white sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. hamburger
1/2 lb. bacon, cut up
1/2 c. chopped onion
2 tsp. vinegar
1/2 tsp. dry mustard
1/2 c. white sugar
3/4 c. brown sugar
1/2 c. ketchup
1 can kidney beans
1 can pork and beans
1 can butter or lima beans

1
Brown hamburger, bacon and onion.
2
Add remaining ingredients. Put in crock-pot or oven until hot.

1700

kcal

Calories

113

Fat

133

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 lb. hamburger, 1/2 lb. bacon, cut up, 1/2 c. chopped onion, 2 tsp. vinegar, and more.

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1700 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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