How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 7 ingredients. The key ingredients include: 1 (No. 2 1/2) can pork and beans, 1/2 c. water, 1 Tbsp. brown sugar, 1 medium onion, chopped, and more.

Is Baked Beans suitable as meat & poultry?

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (No. 2 1/2) can pork and beans; 1/2 c. water; 1 Tbsp. brown sugar; 1 medium onion, chopped; 1 Tbsp. mustard; 3/4 c. ketchup; 3 slices bacon

Baked Beans – a delicious recipe with pork, water, brown sugar, onion, mustard, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (No. 2 1/2) can pork and beans
1/2 c. water
1 Tbsp. brown sugar
1 medium onion, chopped
1 Tbsp. mustard
3/4 c. ketchup
3 slices bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
224 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Leftover Turkey Croquettes
Summer Pork Chop Bbq Sauce
Southern-Style Collards
Korean Fried Chicken Tacos

Baked Beans

How did you like this recipe?

Frequently Asked Questions